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Below is the Deli Lunch Menu for Tuesday January 31 through Saturday February 4, 2012. K-Paul's deli lunch and dinner menus change daily based entirely on the availability of fresh ingredients. K-PAUL'S LOUISIANA KITCHEN 416 CHARTRES STREET DELI-STYLE LUNCH SERVICE 11:00 AM - 2:00 PM Tuesday through Saturday To Go Orders - 10:45 AM - 1:45 PM (504) 522-8880 Soups and Salads | Chicken and Andouille Gumbo | | | Cup $5.00 Bowl $8.00 | |
| Corn & Andouille Soup | | | Cup $4.00 Bowl $7.00 | |
| Tortellini and Chicken Greek Salad | | | Cheese Tortellini Tossed with Romaine Lettuce, Diced Tomatoes, Cucumbers, Artichokes, Bell Peppers, Olive Salad, Red Onions and Fresh Mozzarella Cheese. Served with Greek Dressing and Fried Chicken Bits Tossed in Garlic Butter $9.50 | |
| Southwestern Cobb Salad | | | Fajita Chicken, Chorizo Sausage, Fresh Avocado, Corn, Black Beans, Fresh Tomato Salsa and a Medley of Cheeses, Served on a Bed of Mixed Greens. Topped with Fried Tortilla Strips and Avocado Ranch Dressing $11.50 | |
| Fried Shrimp Caesar Salad | | | K-Paul's Version of a Classic! Romaine Lettuce Served with a Dressing Made From Egg Yolks, Homemade Vinegar, Olive Oil, Lemon Juice, Anchovies, Creole Mustard and Ground Parmesan and Romano Cheese. Topped with Fresh, Fried Shrimp $11.50 | |
Sandwiches and Plate Lunches Comes with 1 Side Dish | Deep Fried Shrimp Po-Boy | | | Seasoned Shrimp Battered and Fried and Piled on 8" Buttered French Bread. $11.00 | |
| Deep Fried Oyster Po-Boy | | | Seasoned Louisiana Oysters Lightly Battered, Fried Until Crispy on the Outside and Juicy on the Inside. Served on 8" French Bread with Our Oyster Mayo $13.50 | |
| Fried Catfish Po-Boy | | | Thinly Scalloped Catfish, Marinated in Mustard Batter, Battered and Fried Crispy. Served on 8" Buttered French Bread. Served with Cool Caper Dill Tartar Sauce $10.00 | |
| Fried BBQ Chicken Breast Panini | | Fresh Chicken Breast Seasoned, Battered, Deep-Fried and Coated with Our BBQ Sauce, Topped with Crispy Bacon on 8" Focaccia Bread with Spicy Colby Jack Cheese and Grilled $9.00 | |
| Slow Roasted Chicken and Wild Mushroom Dressing | | | Chicken Roulade, (Boneless Chicken Breast Stuffed into Boneless Leg and Thigh), Slow Roasted and Served with A Medley of Mushroom Stuffing and Pancetta Cheddar Cheese Sauce $12.95 | |
| K-Paul's Famous Butter Beans "That Make You Crazy" | | | Butter Beans Smothered with Herbs and Spices, Onions, Bell Peppers, Celery, Garlic, Chicken, Pork, Veal, Andouille Sausage, Duck, Tomatoes and Chicken Stock. Served with Rice $9.95 | |
| Shrimp and Grits | | | Creamy Cheddar Cheese Grits Topped with Fresh Louisiana Shrimp Sautéed with Bacon, Scallions and Bourbon Veal Glaze $11.00 | |
| Mirliton, Shrimp and Beef Casserole | | | Fried Mirliton Slices Covered with Beef, Shrimp, Onions, Peppers, Garlic and Seasonings, then Baked and Served with a Smoked Gouda Cheese Sauce $10.95 | |
Sides - $2.50
| Desserts
| | Sweet Potato Fries | Cole Slaw
| Cake of the Day $3.00
| Fried Onion Rings
| Potato Salad
| Bread Pudding $2.00
| Vegetable of the Day
| House Salad
| Chocolate Hill $3.00 | | Mashed Potatoes | Fruit Salad
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Beverages - $2.00
Coke, Diet Coke, Barq's, Sprite, Fresh Brewed Community Iced Tea
Kentwood Water - 16.9 oz Plastic Bottle
Full Service Bar Available - Liquor, Beer and Wine
For Two (2) or More Take Out Orders - Add $0.50
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